Showing posts with label Indian Cuisine. Show all posts
Showing posts with label Indian Cuisine. Show all posts

Thursday, 20 March 2014

Beetroot Shorba

Blogging Marathon # 38 , Week 3 Day : 2
Theme : Soups and Salads
Course : Starters & Appetizers 

My last dish for the Theme Soups and Salads is very hearty and healthy soup Beetroot Shorba aka Soup. This soup so yummy that even those who don't like the taste of beetroot shall enjoy and would ask for more, it is good way to feed your kids as they would relish this vibrant deep pink coloured soup without knowing that it is made from Beetroot.

Wednesday, 5 March 2014

Milk - Cake

Blogging Marathon # 38 Week 1 Day : 3
Theme : One dish, Different Country - Cakes from Around the World - Milk Cake
Course : Dessert

Milk cake is a rich cake made from Milk. Is mouth watering sweet specially made during Festival seasons, the Milk cake is most commonly confused with Kalakand, but Kalakand has a tone of golden brown colour to white just like Mysore pak has and milk cake are usually white or light cream in colour. This cake is very rich and healthy as it made from whole milk. This recipe is very easy to make as you need only very few ingredients and the end result is yummy and delicious sweet. The recipe is time consuming but as they say "Sabra ka phal Methi hota hai" so is the sweet.

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