Corn Spinach Open Sandwich

Blogging Marathon # 35 Week 1 Day 3

Theme : Cooking with Corn

For the final post under the theme of Cooking with Corn i was wondering what to post, and as they say you will make it if you are determined, i had to go for a meeting and usually I carry something like rolls, sandwich as in Nigeria we don't get good vegetarian food, and the hold ups are such at times I have been in the hold up for 3 hrs and nothing moves, during these time my carry take helps me a lot and came up to make Corn Spinach open sandwich, as it is very quick and easy, i always have some frozen spinach as it is very handy and also a can of corn kernels and baby corn in pantry do here is quick version of my take on sandwich.

Makai ni Kadhi / Corn in yogurt gravy

Blogging Marathon # 35 Week 1 Day 2

Theme : Cooking with Corn

While planning for the Marathon first thought that shall make all Indo - Chinese dishes but later thought why not dish out from corners of the world, so for my second day we are travelling to culinary journey of Gujarat. Am preparing very famous dish Kadhi, Kadhi is gravy made from chickpea flour, curd/yogurt, chilies, seasoning with salt and sugar. It is perfect combination of sweet and sour with after note of chillie, is ideal with rice, pulav/pilaf or even with any kind of bread.

Baby Corn Tempura and Spicy Vegetable Stir Fry

Blogging Marathon # 35 Week 1 Day 1

Theme : Cooking with Corn

Baby corn or corn are my favourite vegetables, I love to add in kebab, tikka, noodles, salads. Corn on the cob with flavoured butter is my all time favourite. When I saw the mail for this months theme for Blogging Marathon that we are would be cooking with corn I jumped for taking the category with Cooking with Corn as my first week Cook off.